Jeewaka SAHANA -ජීවක සහන ප්‍රතිෂක්තිජනක ඖෂධීය කුළුබඩු තේ පානය

This formulation is prepared as a combination of hot and potent local medicinal ingredients such as inguru (ginger), gammiris (pepper), thippili (long pepper), adathoda, koththamalli (coriander), asamodagam, along with ingredients that cool and soothe the body such as weniwel, katuwelbatu, pathpadagam. අඩංගු ද්‍රව්‍ය හා ප්‍රධාන ප්‍රයෝජන මෙම සම්මිශ්‍රණය ඉඟුරු, ගම්මිරිස්, තිප්පිලි, අදාතෝඩ, කොත්තමල්ලි, අසමෝදගම් වැනි උණුසුම් හා ශක්තිවන්ත දේශීය ඖෂධීය ද්‍රව්‍ය සමඟ, වෙණිවැල්, කටුවෙල්බටු, පත්පාඩගම් වැනි ශරීරය සිසිලනය කරන සහ සන්සුන් කරන ද්‍රව්‍ය එකතුවක් ලෙස සකස් කර ඇත.
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Jeewaka Sahana is a carefully crafted natural herbal tea made from selected Ayurvedic botanicals, designed to promote internal balance, digestive comfort, and overall well-being. Blended according to traditional Sri Lankan herbal principles, this soothing infusion supports the body’s natural functions while offering a refreshing and calming tea experience perfect for daily use.

Ingredients.

1. Ginger – Araththa / Inguru (Zingiber officinale) Traditional Use: Digestive stimulant, reduces nausea, improves circulation, relieves cold and cough. Ayurvedic Benefit: Warming, clears respiratory passages, relieves congestion, boosts immunity.

2. Pepper – Peper / Piper nigrum Traditional Use: Helps digestion, clears phlegm, improves circulation. Ayurvedic Benefit: Hot, pungent; stimulates metabolism, relieves cold and cough.

3. Long Pepper – Pippali / Piper longum Traditional Use: Respiratory aid, helps clear chest congestion, improves digestion. Ayurvedic Benefit: Anti-inflammatory, antiviral properties, supports lung health.

4. Katuwelbatu (Grewia asiatica / “Sour berry”) Traditional Use: Mild digestive aid, supports liver, cooling and detoxifying. Ayurvedic Benefit: Balances heat, supports digestion and overall immunity.

5. Veniwal (Vetiver / Chrysopogon zizanioides roots) Traditional Use: Cooling, calming, used in fevers. Ayurvedic Benefit: Lowers body heat, relaxes nervous system, helps during fever and fatigue.

6. Adathoda (Vasaka / Justicia adhatoda) Traditional Use: Clears mucus, relieves cough, supports respiratory tract. Ayurvedic Benefit: Expectorant, anti-inflammatory, bronchodilator, antiviral.

7. Coriander – Koththamalli (Coriandrum sativum) Traditional Use: Digestive aid, relieves gas, reduces body heat. Ayurvedic Benefit: Cooling, reduces feverishness, helps digestion and detox.

8. Asamodagam (Ferula foetida / Asafoetida) Traditional Use: Relieves gas, bloating, colic, respiratory problems. Ayurvedic Benefit: Warming, antispasmodic, antimicrobial, clears phlegm.

9. Valme (Saussurea lappa / Kushta) Traditional Use: Respiratory issues, cold and cough, digestive tonic. Ayurvedic Benefit: Anti-inflammatory, relieves chest congestion, boosts immunity.

10. Thippili (Piper longum / Long Pepper fruit) Traditional Use: Respiratory stimulant helps with cough and cold. Ayurvedic Benefit: Clears mucus, anti-inflammatory, supports digestion.

11. Sithekku (Plumbago zeylanica / Ceylon Leadwort root) Traditional Use: Respiratory ailments, digestive tonic, liver support. Ayurvedic Benefit: Mild stimulant, clears phlegm, supports liver and digestion.

12. Dewadara (Ficus glomerata / Cluster Fig) Traditional Use: Lung tonic, anti-cough, anti-diarrheal. Ayurvedic Benefit: Supports respiratory system, balances Vata and Kapha doshas.

13. Pathpadagam (Acacia catechu) Traditional Use: Reduces body heat, helps throat irritation and diarrhea. Ayurvedic Benefit: Anti-inflammatory, astringent, antimicrobial.

14. Wal Thibbotu (Terminalia chebula / Haritaki) Traditional Use: Digestive regulator, detoxifies, strengthens immunity. Ayurvedic Benefit: Balances all three doshas, promotes gut health, enhances immunity.

  • Availability: 294 In Stock
  • Model: JHHT
  • SKU: JSNR010
  • Brand: JEEWAKA HERBAL PRODUCTS

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